Friday, September 21, 2012

Happy Birthday Hayden




Hi Everyone,


I am making this card for my grandson "Hayden"

Hayden is a new addition to the family.
My daughter just got custody of him,
this month. Jenn is a new mommy and I am a new mamaw :). Hayden was 8 Aug. 26th.
We are celebrating his birthday at
Chuck E Cheese, on the 27th.
Here is the card I made:








He loves spiderman.
This project came from Tami White
She is amazing.
I thank her so much for the idea and video.

I made the spider webs with VersaMark and white embossing powder.
I used the embossing folder as the stamp.
Then I made all the eyes for the inside.

I hope you try this wonderful spiderman  project, it was so fun!!!

Thank you for stopping by.
And have a scrappy day.


Wednesday, September 19, 2012

Bunny Fun



Hi Everyone,


Today, I wanted to show you some of the

I used one of the Embossing folders,

All of these wonderful items you



I printed out the bunny paper, and
blue and white check, from the Cd-Rom,
on good card stock.
Ran the middle piece of check paper with the embossing folder, then inked the edges so
the images would show up. Then put the topper, and sentiment on the paper along with the bow.

For the card part, I folded the bunny card stock in half and took two strips of the
check paper and edged them with a Martha Stewart punch. Then used the
to hold the pieces down on each side.
Added some pearls and done.

I hope you enjoyed the card.

Pop over to see all the great items
on the Crafter's Companion website.

is having a great contest and giving away some wonderful stamps. Don't miss out!!
Pop over and check them out.
You can enter the contest up to 3 times.

I also want to welcome Jan, a new
designer that will be joining us in October.

Thank you so much for stopping by.
And have a scrappy day.:)

Monday, September 17, 2012

My Memories Free Digital Design Pack

Hi everyone,

My Memory Monday is here.

This Digital Design Pack Contains:


2 Digital Papers
20 Page Elements
&
2 Quick Pages




I hope you like these
Digital designs.

I want to thank My Memories.
Also take a look at their Face book Page.
You will love it, and  there are freebies
on Fridays.

If you would like to know more
about the software
Click Here.

If you would like to purchase the software,use the code on the side bar and save 10.00
STMMMS89093


 Thank you for stopping by.
And have a scrappy day.

Sunday, September 16, 2012

Sunday Dinner




Hi Everyone,


Today I made one of my favorite pies.

Tollhouse Pie!!

YUUUUM!!








This pie is so good and easier than cookies.

You can also heat it up and put ice cream on it.
OH MY GOODNESS!!

This pie is great for summer or winter,
and is awesome for the holidays!!

Go here for the Recipe.

They are just as easy to make two as one, just double the recipe and put in two deep dish
pie shells. You will be glad you did after tasteing.

I hope you try this recipe.

Thank you for stopping by.
And has a sweet Sunday.




Thursday, September 13, 2012

Stacy's Birthday Blog Candy

Hi Everyone,


Stacy, one of the wonderful designers over on the Crafter's Companion site, is having a great
birthday blog candy!! In fact more than one.




Stacy is an awesome designer and a wonderful person!! Pop over an show her a little birthday love. http://scrapwithstacy.blogspot.com/

Thank you for stopping by.
 And have a scrappy day.

Wednesday, September 12, 2012

Seasons Greetings




Hi Everyone,


Today I want to share with you some new stamp sets from the Sheena Douglass Line.

They are called " A Little Bit Festive".
And are wonderful!!



This card was very easy to make.
I used a piece of Christmas card stock
folded in half, then took a piece of
green paper and stamped the holly
all over the page. For the berries, and part of the leaves, I took an embossing pen and colored in the places I wanted to sprinkle with embossing powder, red and green, then heated up , and let dry. Put glitter on the berries and colored in parts of the leaves with my Spectrum-Noir Marker.

I took the sentiment "Seasons Greetings"
and stamped that in the
and then stamped that on the front of the card.
Sprinkled with gold embossing powder and heated that until shiny. Added the little bow and done.

All of the wonderful Sheena Stamps
will be out tomorrow. Please pop over to the Crafter's Companion Site and take a look.

Crafter's Companion also has a wonderful Face Book Page. Take a minute or two
and check it out.

Thank you so much for stopping by.
I hope you liked the card.
Have a scrappy day.

Monday, September 10, 2012

My Memories Free Digital Design Pack

Hi everyone,

My Memory Monday is here.

This Digital Design Pack Contains:


4 Digital Papers
7 Page Elements
&
2 Quick Pages
 
 




I hope you like these
Digital designs.

I want to thank My Memories.
Also take a look at their Face book Page.
You will love it, and  there are freebies
on Fridays.

If you would like to know more
about the software
Click Here.

If you would like to purchase the software,use the code on the side bar and save 10.00
STMMMS89093


 Thank you for stopping by.
And have a scrappy day.

Sunday, September 9, 2012

Sunday Dinner



Hi Everyone,

Today I am going to share my Stuffing Recipe.

The only bad thing is I learned this from my mom and she didn't measure anything.
Mom was an excellent cook!!!
So I will do the best I can.









O.K. here goes:

Start out with one to one and a half loaves of bread torn into small pieces and let dry.
I put mine in the oven for about an hour
at 200 and stir every 30 min.
Take out put to the side, and sprinkle 1 cup of raisin and or dried cranberry.(my addition)
Then in a large pot place 2 sticks of butter.
Dice 1 lg. onion and 4  stalks of celery and
add to pot. The spices are, rubbed sage, ground thyme, and poultry season. along with salt and pepper. Here is where it gets a little tricky.
I am going to say 1 teaspoon sage, 2 of thyme
and 2 of poultry season, always add less, you can put more in later. let this saute until veggies are soft. Add chicken or turkey stock, about about 5 cups. Bring to boil. Turn off.
Take the bread and add salt and pepper to taste. Take all the veggies out of the stock and add to bread, then add stock a little at a time until bread is very moist. Taste, then if it needs more spices you can add them then. If it is to wet add more bread, if to dry add more stock.
Mix up 3 eggs and stir into dressing.
pour into a baking dish sprayed with Pam, cover and bake at 375, for about an hour, check every half hour  to see if middle is firm,
you can take off cover the last 15 min. to have the top crunchy,( I love that part).:)

Serves 6 to 8 people

I hope you liked the recipe for this week.
I like having dressing more that just
2 or 3 times a year.

Thank you for stopping by.
And Have a wonderful Sunday.