Hi Everyone,
Today, a very easy dessert!
"Bisquick Peach Cobbler"
Recipe:
INGREDIENTS:
1 cup Original Bisquick baking mix1 cup milk
1/2 teaspoon ground nutmeg
1/2 cup butter, melted
1 cup sugar
1 can (29 ounce size) sliced peaches, drained ( I keep the juice to make a sauce for pork chops.)
DIRECTIONS:
Heat oven to 375 degrees F.
Stir together Bisquick, milk and nutmeg in ungreased square baking dish, 8x8x2 inches. Stir in butter until blended. Stir together sugar and peaches; spoon over batter. Bake 50 to 60 minutes or until golden.
I am not real fond of nutmeg, so I sprinkles cinnamon and sugar over top. :):)
Serve plain or with ice cream. Super Yummy!!
So easy!!
Thank you so much for stopping by.
Have a great Sunday:)
Stir together Bisquick, milk and nutmeg in ungreased square baking dish, 8x8x2 inches. Stir in butter until blended. Stir together sugar and peaches; spoon over batter. Bake 50 to 60 minutes or until golden.
I am not real fond of nutmeg, so I sprinkles cinnamon and sugar over top. :):)
Serve plain or with ice cream. Super Yummy!!
So easy!!
Thank you so much for stopping by.
Have a great Sunday:)
2 comments:
This was sooooo yummy!!!! Thank you mom for letting me have some wen I stopped by
eeeeeeeeeeee, This was sooooo yummy!!!! Thank you mom for letting me see the picture and drolling when i am seeing it =P
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