Merry Christmas Snow Globe

Hi Everyone,

Today I am showing you one more

of the Crafter's Companion's

paper crafting kits.

This one is from the

Mulberry-Wood-Classic-Christmas-Luxury-Card-Collection

And it is a very large kit! Pop over to see all the items you get in this package.

This is the card I made:

The background card stock came

with the kit. I folded it into 3rds to make a

trifold card, so it opens from the back.

On the front I added the snow globe

punch out along with the sentiment

and the snowflakes. Then I just added

the bow at the top and the flowers at the

bottom, a little glitter in the globe area

and done. So easy and fast!!

These kits are amazing!!

I hope you take a minute to pop

over to the Crafter's Companion site

and check out all the wonderful kits

they have to work with.

Thank you so much for stopping by today.

And have a scrappy day.

Letter To Santa

Hi Everyone,

I know today is Halloween, and it is still many moons until Christmas, but my grandson has

been wanting to write his letter to Santa.

I made this card to help him along.

I love the stamps I used for this card.

For the front of the card I used a

stamp from the

Paintbox-Poppets-Winter-Collection

called " Letters to Santa ".

This stamp will be released later, so

keep an eye out for it over on the

Crafter's Companion  website.

The inside stamp I embossed in gold

on one side of the card and  put the list tag on the other. This stamp is called Linear-Baubles,

and is from the

Stamp it Australia-Stamp-It-Holiday Collection.

I think he will have a lot of fun making his list

and mailing it to Santa.

I hope you enjoyed the card today.

Thank you so much for stopping by and taking a look.

And have a scrappy day.

Sunday Dinner

Hi Everyone, Happy Sunday

Today

"Pork Roast and Rice"

Recipe:

Start out with 2 of your favorite

boxes of Uncle Ben's Rice.

I used Long grain and wild rice

and long grain,wild rice, sun dried tomatoes, Florentine.

Make both boxes as directed.

Add one cup of sour cream and

one cup of parm. cheese. Mix

until creamy, set aside.

For the pork roast, place a pot on the stove you can also use in the oven.

Add a small amount of oil, ( I used peanut oil)

in pan. Take roast and season with garlic salt,

pepper, and season salt. When oil is hot, sear roast on all sides. Place in oven "covered"at 275 for 2 1/2 to 3 hours for until done.

When you take the roast out of oven there will be a brown sauce left on the bottom. pour off oil and glaze the top with the sauce.

Place in the middle of the plate, heat up rice.

Put rice around roast and garnish with roasted

red peppers and Pineapples.

Serve with salad and corn on the cob, and enjoy. Serves 6 to 8

Thank you so much for stopping by.

And have a great Sunday!